Sunday, October 6, 2013

Italian Vegetables


Italian Vegetables

Ingredients:

2 fresh zucchini
2 yellow squash
1 small brown onion
2 small red peppers
2 small orange peppers
2 small yellow peppers
3 sprigs of fresh rosemary
Garlic Powder
Ms. Dash Table Blend
Paprika Salt Pepper
Olivio or Butter

Directions:
Melt Olivio or Butter in skillet. Add chopped brown onion, cut up peppers, fresh rosemary sprigs. Season with garlic powder, Ms. Dash Table Blend, salt & pepper.
Cook until your vegetables become soft.


 

Add zucchini and squash. Season again lightly with all seasoning plus add paprika. Cook vegetables until desired tenderness.


 Serve immediately, these are best served hot.